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Ingredients
| salted butter: 4 Tbl |
| onions: 1 (sliced) |
| garlic: 1 clove (minced) |
| white mushrooms: 1 lb (sliced) |
| canned tomato paste: 1 Tbl |
| paprika: 1 Tbl |
| salt: 1/4 tsp |
| sour cream: 1 cup |
| enriched egg noodles: 12 oz |
Mushrooms Paprikash With Egg Noodles
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
15 min -
Servings
5 serving(s)
Tags
- In a frying pan, melt butter over medium heat. Add onion and cook until golden.
- Add garlic and mushrooms and cook until liquid is mostly evaporated.
- Add tomato paste, paprika and salt. Simmer until blended and heated through.
- Remove from heat and stir in sour cream.
- Meanwhile cook pasta until tender. Drain noodles and toss with mushrooms.
- Serve hot.