Zippy French Bread
Credit: allrecipes.com
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Prep Time
10 min
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Cook Time
15 min
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Servings
10 serving(s)
Tags
No Meat, No Pork, No Red Meat, Lunch, Low Sugar, Easy To Make, Quick
- In a small mixing bowl, beat the cream cheese, butter, chives and horseradish until combined. Cut the bread into 1-in. slices to within 1/2 in. of bottom. Spread cream cheese mixture between slices. Wrap the loaf in a large piece of heavy-duty foil (about
28 in. x 18 in.). Bake at 400 degrees F for 14-17 minutes or until heated through.