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| olive oil: 2 tsp |
| onions: 1/2 (small, chopped) |
| green onions - spring or scallion: 2 whole onions (chopped) |
| garlic (crushed): 2 tsp (crushed) |
| canned crushed tomatoes: 28 oz |
| dried basil (ground): 4 tsp |
| dried oregano (ground): 4 tsp |
| granulated sugar: 1 tsp |
Credit: allrecipes.com