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Ingredients
| ground beef: 1 lb |
| alfredo pasta sauce: 26 oz |
| water: 2 cups |
| pasta (rotini): 8 oz |
| mozzarella cheese, whole milk: 4 oz (shredded) |
Skillet Pasta and Beef Dinner
Credit: allrecipes.com
User rating:
-
Prep Time
5 min -
Cook Time
25 min -
Servings
4 serving(s)
Tags
- Brown ground beef in 12-inch skillet; drain.
- Stir in Pasta Sauce and water. Bring to a boil over high heat. Stir in uncooked rotini and return to a boil. Reduce heat to medium and cook covered, stirring occasionally, 12 minutes or until rotini is tender. Remove from heat and sprinkle with cheese. Cover and let stand 5 minutes or until cheese is melted.