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Ingredients
| pasta (rotini): 8 oz |
| salad dressing - buttermilk: 3/4 cup |
| salad dressing - italian: 3/4 cup |
| parmesan cheese (grated): 3/4 cup |
| italian salami: 8 oz (cubed) |
| red bell pepper: 1 pepper (thinly sliced) |
| black olives: 2 oz (sliced) |
| onions - red: 1/2 onion (chopped) |
Salami Lover's Italian Pasta Salad
Credit: allrecipes.com
User rating:
-
Prep Time
20 min -
Cook Time
15 min -
Servings
6 serving(s)
Tags
- In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
- In a large bowl, mix together the buttermilk salad dressing, Italian Dressing, and grated cheese.
- Add the pasta, salami, bell pepper, olives and onion. Stir well to evenly coat. Allow to chill before serving.