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Ingredients
| chicken breasts: 4 breasts (skinless, boneless) |
| vegetable oil: 1 Tbl |
| whole cloves: 2 cloves (crushed) |
| Italian seasoning: 1 tsp |
| red pepper flakes: 1 tsp |
| salt: 1 tsp |
| black pepper: 1/2 tsp |
| canned stewed tomatoes: 28 oz |
| frozen green beans: 9 oz |
My Chicken Milano
Credit: allrecipes.com
User rating:
-
Prep Time
20 min -
Cook Time
30 min -
Servings
4 serving(s)
Tags
- In a large skillet heat oil over medium high heat. Add chicken and season with garlic, seasoning, hot pepper flakes and salt and pepper to taste. Saute for 5 minutes, then add tomatoes and cook for another 5 minutes. Add green beans and stir all together. Cover skillet, reduce heat to medium low and simmer for approximately 15 to 20 minutes.