Mango Bruschetta
Credit: allrecipes.com
User rating:





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Prep Time
15 min
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Cook Time
10 min
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Servings
6 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dinner, Low Fat, Low Sugar, Easy To Make
- Preheat the broiler.
- Arrange French bread slices in a single layer on a large baking sheet. Broil in the preheated oven 1 to 2 minutes per side, until lightly toasted. Remove from heat.
- In a medium bowl, mix mango and fresh basil.
- Top each bread slice with equal amounts of the mango and basil mixture. Sprinkle with Romano cheese, adjusting the amount to taste.
- Return topped bread to broiler. Broil 2 to 3 minutes, or until the cheese is melted and lightly browned. Serve hot.