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Ingredients
| black pepper: 1 tsp |
| dried parsley: 1 tsp |
| Italian seasoning: 1 tsp |
| garlic powder: 1/2 tsp |
| ground red pepper: 1/8 tsp |
| anise seed (whole): 3/4 tsp (crushed) |
| paprika: 1/2 tsp |
| dehydrated onion flakes: 1/2 tsp |
| salt: 2 tsp |
| ground pork: 2 lbs |
Italian Style Sausage
Credit: allrecipes.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
6 serving(s)
Tags
- In a small bowl, combine the ground black pepper, parsley, Italian-style seasoning, garlic powder, crushed red pepper flakes, anise, paprika, minced onion flakes and salt; mix well.
- Place pork in a separate large bowl and add the spice mix to it. Mix this thoroughly with your hands.
- In a large skillet over medium high heat, saute the seasoned pork for 10 minutes, or until well browned and crumbly.