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Ingredients
| light brown sugar (packed): 1/4 cup |
| red wine vinegar: 1/4 cup |
| olive oil: 1/4 cup |
| honey: 1/4 cup |
| maple syrup: 1/4 cup |
| soy sauce: 1/4 cup |
| yellow mustard: 1/4 cup |
| worcestershire sauce: 2 tsp |
| garlic: 2 cloves (chopped) |
| black pepper: 1 tsp |
| dried thyme (ground): 1 tsp |
| dried rosemary: 1 tsp |