Close
Ingredients
| salted butter: 2 cups (softened) |
| granulated sugar: 2 cups |
| light brown sugar (packed): 2 cups |
| eggs: 4 |
| vanilla extract: 4 tsp |
| all-purpose flour (unsifted): 3 cups |
| baking powder: 2 tsp |
| baking soda: 1 tsp |
| quick oats: 4 cups |
| Rice Krispies: 4 cups |
| flaked coconut meat: 2 cups |
| semisweet chocolate chips (chips): 2 cups |
| walnuts (chopped): 2 cups |
Monster Cookies
Credit: AllRecipes
User rating:
"These big crisp cookies are packed with lots of irresistible ingredients, so they appeal to everyone. When you put a plate of these cookies on the table, they disappear in a flash."
-
Prep Time
20 min -
Cook Time
10 min -
Servings
48 serving(s)
Tags
Directions
- In a large mixing bowl, cream the butter and sugars. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking powder and baking soda; gradually add to the creamed mixture. Transfer to a larger bowl if necessary. Stir in the remaining ingredients. Drop by heaping tablespoonfuls 3 in. apart onto lightly greased baking sheets. Bake at 350 degrees F for 10-12 minutes or until golden brown. Remove to wire racks to cool.