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Ingredients
| chicken breasts: 4 breasts (halved) |
| buttermilk: 1 cup |
| garlic: 3 cloves (minced) |
| salt: 2 tsp |
| cardamom (ground): 1/2 tsp |
| ground cinnamon: 1/2 tsp |
| ground cloves: 1/2 tsp |
| ground cumin: 1/2 tsp |
| ground coriander: 1/2 tsp |
| red pepper flakes: 1/4 tsp |
| vegetable oil: 1 Tbl |
Mom's to die for BBQ Chicken
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
20 min -
Servings
2 serving(s)
Tags
- Cut chicken up into quarters; you can also use whole chicken sections with the skin on.
- Combine the marinade ingredients, and marinate chicken for at least 3 hours up tp 24.
- Thread the chicken on skewers and grill.
- If broiling, add a few drops of liquid smoke.
- Serve with hummus and pita.