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Ingredients
| granulated sugar: 1 cup |
| salted butter: 1/2 cup (melted) |
| all-purpose flour (unsifted): 1 cup |
| eggs: 4 (well beaten) |
| chocolate syrup: 2 cups |
| granulated sugar: 1 1/2 cups |
| salted butter: 6 Tbl |
| 2% milk: 6 Tbl |
| milk chocolate chips: 1/2 cup |
Mom's Outrageous Brownies
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
45 min -
Servings
24 serving(s)
Tags
- Preheat oven to 350 degrees.
- Combine the first 5 ingredients and pour into a well-greased 9x13" pan.
- Bake 35 min or till set.
- Allow to cool before icing.
- For icing: Combine the sugar, butter and milk in a saucepan and bring to a boil over medium heat, stirring frequently so as not to scorch.
- Boil for one minute.
- Add the chocolate chips and stir to melt.
- Beat the icing with a spoon about 2 minutes, until fudgy thick.
- Ice the brownies.