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Ingredients
| oats: 1 3/4 cups |
| all-purpose flour (unsifted): 1 1/2 cups |
| salted butter: 3/4 cup |
| baking soda: 1/4 tsp |
| light brown sugar (packed): 1 cup |
| dates - deglet noor (chopped): 2 cups |
| granulated sugar: 1/2 cup |
| water: 1 cup |
| lemon juice: 1 Tbl |
Mom's Date Squares
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
10 serving(s)
Tags
- Filling:.
- Combine all ingredients and simmer until thickened (don't burn) Set aside and cool.
- Base:.
- Lightly grease a 9x9-inch pan.
- Sift and mix together flour and soda.
- Combine sugar and oats to flour mixture.
- Work in butter with fingertips.
- Pat 1/2 of the mixture onto bottom of pan.
- Spread filling on patted mixture.
- Put remaining mixture on top of filling and pat lightly. Bake in 375°F oven for 45 minutes.
- Cut when cool.