Mom's Cream Corn
Credit: Food.com
User rating:
-
Prep Time
15 min
-
Cook Time
360 min
-
Servings
9 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Sodium, Easy To Make
-
Place all ingredients in a crock pot.
-
We cut up the butter and cream cheese to help it melt down faster.
-
Set your crock pot on low and let it cook all day - 6 to 8 hours.
-
You can also cook on high for 3 to 4 hours, but make sure to check it more often so the bottom doesn't scorch.
