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Ingredients
| salted butter: 1 cup (or margarine//softened) |
| light brown sugar (packed): 3/4 cup |
| granulated sugar: 1/4 cup |
| dry vanilla pudding mix: 1 3.4oz package |
| eggs: 2 (lightly beaten) |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 2 1/4 cups |
| baking soda: 1 tsp |
| semisweet chocolate chips (chips): 2 cups |
Mom's Chocolate Chip Cookies
Credit: AllRecipes
User rating:
"'My mom always brightened my lunch with these yummy cookies,' shares Tammy Orr of Wharton, New Jersey."
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Prep Time
20 min -
Cook Time
10 min -
Servings
24 serving(s)
Tags
Directions
- In a mixing bowl, cream butter and sugars. Add pudding mix, eggs and vanilla. Combine flour and baking soda; add to creamed mixture and mix well. Fold in chocolate chips. Drop by teaspoonfuls onto ungreased baking sheets. Bake at 375 degrees F for 10-12 minutes or until lightly browned.