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Ingredients
| halibut: 3 lbs |
| olive oil: 1/2 cup |
| garlic powder: 1/2 tsp |
| salt (to taste) |
| bread crumbs: 1 cup |
| grated parmesan cheese: 1 cup |
Mom's Broiled Halibut
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
10 min -
Servings
6 serving(s)
Tags
- Cut Halibut in to 6 equal pieces, rinse, and pat dry.
- Combine oil, garlic powder, and salt.
- Put fish in a dish or pan, pour oil mixture over fish, and let sit 10 minutes.
- Flip fish and let sit 10 mins more.
- Set oven to broil.
- Roll each piece of fish in cheese then bread crumbs and place in 9x13 glass baking dish or on an insulated baking pan.
- Broil 7-10 mins taking care to brown (rather than burn) the bread crumbs.
- Serve immediately.