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Ingredients
| graham cracker pie shell: 1 9 inch |
| bananas: 3 |
| cream cheese: 8 oz |
| lemon juice: 1/3 cup |
| sweetened condensed milk: 14 fl oz |
| vanilla extract: 1 tsp |
Mom's Banana Cream Pie
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
120 min -
Servings
1 serving(s)
Tags
- Soften the cream cheese to room temperature.
- Line pie crust with slices from 2 bananas.
- Whip cream cheese till fluffy.
- Gradually add sweetened condensed milk.
- Continue to stir until well blended.
- Add lemon juice and vanilla extract-blend well.
- Pour into crust.
- Chill 2 hours or until firm.
- Garnish with banana slices from the third banana.