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Ingredients
| unsweetened baking chocolate squares: 3.5 oz |
| salted butter: 2/3 cup |
| granulated sugar: 1 3/4 cups |
| vanilla extract: 1 tsp |
| eggs: 3 |
| all-purpose flour (unsifted): 1 1/2 cups |
| baking powder: 1/2 tsp |
| salt: 1/4 tsp |
| walnuts (chopped): 1 cup (optional) |
Moment of Silence Brownies
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
25 min -
Servings
12 serving(s)
Tags
- Melt chocolate and butter in a saucepan over very low heat.
- Remove from heat.
- Add sugar, stir in thoroughly, then beat in eggs.
- Add remaining ingredients and stir until all are mixed.
- Grease an 8" or 9" square pan.
- Pour mixture into pan and bake at 325 degrees for 25 minutes.
- Consistency will be"jiggly" when removed from the oven, but that is what you want.
- Let cool, then put into refrigerator where they should stay.