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Ingredients
| cream cheese: 8 oz (soft) |
| sour cream: 8 oz |
| taco seasoning: 1.25 oz |
| salsa: 10 oz |
| red tomatoes: 1 (chopped) |
| iceberg lettuce heads (finely chopped) |
| green onions - spring or scallion: 6 whole onions (chopped fine) |
| cheddar cheese (shredded): 2 cups (shredded) |