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Ingredients
| whole wheat flour: 3 1/2 cups |
| all-purpose flour (unsifted): 1 cup |
| salt: 2 tsp |
| baking soda: 1 Tbl |
| eggs: 1 (large) |
| granulated sugar: 1/2 cup |
| molasses: 3/4 cup |
| buttermilk: 3 cups |
Molasses Brown Bread
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
1 serving(s)
Tags
- Preheat oven to 375. Grease your pans.
- Mix the flours, salt and baking soda in a large bowl.
- Whisk the egg, sugar, molasses and buttermilk in another bowl until well combined.
- Add the egg mixture to the flour mixture and combine just until everything is well blended.
- Pour the mixture into your prepared pans and bake 40-45 minutes. The toothpick text will tell you when they're done.