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Ingredients
| granulated sugar: 2 cups |
| all-purpose flour (unsifted): 2 cups |
| unsweetened cocoa powder (sifted): 1/2 cup |
| vegetable oil: 1 cup |
| eggs: 2 (beaten) |
| water: 1 cup (hot) |
| buttermilk: 1 cup |
| baking soda: 2 1/2 tsp |
| vanilla extract: 1 tsp |
Moist Devils Food Cake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
1 serving(s)
Tags
- Mix Sugar, Flour, Coco together.
- Mix Eggs, Oil and Water together. Add to Dry Ingredients.
- Mix soda, buttermilk and vanilla together and add to mixture.
- Pour into a a 9X13 pan. I always grease and flour, but not really sure if this step is even necessary, you would never want to take this cake out of the pan. I can't imagine it ever sticking.
- 350 oven for 60 minutes.
- * I never have buttermilk in the house, so I use Substitute for Buttermilk. I also use Kittencal's #89207.