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Ingredients
| all-purpose flour (unsifted): 1 3/4 cups |
| granulated sugar: 2/3 cup |
| baking powder: 2 tsp |
| baking soda: 1/2 tsp |
| salt: 1/4 tsp |
| bananas: 5 (very ripe//mashed) |
| salted butter: 1/3 cup (softened) |
| 2% milk: 2 Tbl |
| eggs: 2 |
| milk chocolate chips: 3/4 cup |
Moist Chocolate Chip Banana Bread
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
60 min -
Servings
1 serving(s)
Tags
- In a large mixer bowl combine 1 cup of the flour, the sugar, baking powder, baking soda, and salt. Add mashed banana; butter; and milk. Beat with an electric mixer on low speed till blended, then on high speed for 2 minutes. Add eggs and remaining flour; beat till blended. Stir in chocolate chips.
- Pour batter into a greased 8x4x2-inch loaf pan. Bake in a 350 degree oven for 55 to 60 minutes or till a toothpick inserted near the center comes out clean. Cool for 10 minutes on a wire rack. Remove from the pan; cool thoroughly on a wire rack.