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Ingredients
| graham crackers: 9 crackers |
| almonds (sliced): 1/3 cup |
| light brown sugar (packed): 1/2 cup |
| salted butter: 1/2 cup |
| almond extract: 1/8 tsp |
| milk chocolate chips: 1/3 cup |
Mock Almond Crunch
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
3 min -
Servings
7 serving(s)
Tags
- Arrange crackers on bottom of buttered 9x9-inch pan. Sprinkle almond slices evenly over crackers.
- Combine butter and sugar in small saucepan. Boil 3 minutes. Remove from heat and add almond extract. Pour over almonds.
- Bake in 325 oven for 10 minutes. Remove from oven. When mixture stops bubbling, sprinkle chips over and let stand 10 minutes. Spread chocolate to frost. Cut into 1 1/2-inch squares while warm.