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Ingredients
| instant coffee: 2 fl oz |
| water: 1/4 cup (hot) |
| chocolate syrup: 2 cups |
| dark rum: 1 cup |
| vanilla extract: 1 Tbl |
Mocha Milkshake Base
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
1 min -
Servings
22 serving(s)
Tags
- In a mixing bowl,combine coffee granules and water until dissolved.
- Add syrup, rum and vanilla and stir to blend.
- Store mixture in a covered container in the refrigerator.
- TO SERVE:.
- Use 2 tablespoons of mocha base and 1 scoop of vanilla ice cream for each serving.
- Put base and ice cream into blender and blend. Add milk to desired consistency.
- One blender container makes 6 shakes easy.
- Serve in tall bubble wine glasses with a chocolate curl on top.