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Ingredients
| heavy whipping cream (fluid): 2 cups |
| granulated sugar: 2 Tbl |
| instant coffee: 1 Tbl |
| water: 1 Tbl (boiling) |
Mocha Cream
Credit: AllRecipes
User rating:
"A tasty coffee flavored whipped cream perfect for fillings and/or frostings."
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Prep Time
min -
Cook Time
min -
Servings
16 serving(s)
Tags
Directions
- Beat whipping cream and sugar together in mixing bowl until stiff. Dissolve coffee granules in boiling water. Cool. Add to whipped cream and beat in. Makes enough to frost and fill one 8 or 9 inch 2 layer cake. Keep Mocha Cream refrigerated.