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Misty's Homemade Mayo

Ingredients

eggs: 4 (yolks)
vegetable oil: 1 3/4 cups
white wine vinegar: 4 Tbl
salt: 1 tsp
yellow mustard: 1 tsp

Misty's Homemade Mayo

Credit: Food.com

User rating:

  • Prep Time
    15 min
  • Cook Time
    0 min
  • Servings
    2 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch, Easy To Make

  1. Combine all ingredients (except oil) in blender and mix.
  2. Turn blender to high and drizzle in oil until and emulsion is formed.
  3. If too thick, you can thin with a little cream.

What else can I make with these ingredients?

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