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Ingredients
| vanilla wafers: 12 wafers |
| cream cheese: 2 8oz packages (softened) |
| granulated sugar: 1/2 cup |
| vanilla extract: 1 tsp |
| eggs: 2 |
Mini Cheesecakes II
Credit: AllRecipes
User rating:
"One-serving-size cheesecakes. You can top with fruit, preserves, nuts, or chocolate."
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Prep Time
min -
Cook Time
min -
Servings
12 serving(s)
Tags
Directions
- Line muffin tin with foil liners. Place 1 vanilla wafer in each liner.
- Mix cream cheese, vanilla, and sugar with an electric mixer on medium speed until well blended. Add eggs, and mix well. Pour over wafers, filling 3/4 full.
- Bake for 25 minutes at 325 degrees F (165 degrees C). Remove from pan when cool. Chill.