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Ingredients
| vanilla wafers: 1 12oz package |
| cream cheese: 2 8oz packages |
| granulated sugar: 3/4 cup |
| eggs: 2 |
| vanilla extract: 1 tsp |
| cherry pie filling: 1 21oz can |
Mini Cheesecakes I
Credit: AllRecipes
User rating:
"Easy and so good for holidays, weddings, or whatever the occasion! It is also good with other flavors of fruit pie filling."
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Prep Time
30 min -
Cook Time
15 min -
Servings
48 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C). Line miniature muffin tins (tassie pans) with miniature paper liners.
- Crush the vanilla wafers, and place 1/2 teaspoon of the crushed vanilla wafers into each paper cup.
- In a mixing bowl, beat cream cheese, sugar, eggs and vanilla until light and fluffy. Fill each miniature muffin liner with this mixture, almost to the top.
- Bake for 15 minutes. Cool. Top with a teaspoonful of cherry pie filling.