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Ingredients
| cream cheese: 2 8oz packages (softened) |
| granulated sugar: 3/4 cup |
| eggs: 2 |
| lemon juice: 1 Tbl |
| vanilla extract: 1 tsp |
| cherry pie filling: 1 21oz can |
| vanilla wafers: 24 wafers |
Mini Cheesecakes
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
24 serving(s)
Tags
- Beat the first 5 ingredients together until fluffy.
- Line muffin pans with paper cupcake liners.
- Place 1 vanilla wafer in the bottom of each liner.
- Fill the liners about 2/3 full of the cream cheese mixture.
- Bake@ 375 F.for 15 minutes.
- Top with pie filling and chill.
- You can change up the pie fillings to suit your families taste.