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Mimi's Pound Cake

Ingredients

salted butter: 0.5 lb (no substitutes)
granulated sugar: 1 2/3 cups
eggs: 5 (divided)
cake flour: 2 cups
vanilla extract: 2 tsp

Mimi's Pound Cake

Credit: Food.com

User rating:

  • Prep Time
    15 min
  • Cook Time
    50 min
  • Servings
    1 serving(s)

Tags

No Meat, No Pork, No Red Meat, Dessert, Easy To Make

  1. Cream butter and sugar.
  2. Drop in eggs one at a time, stirring after each.
  3. Fold in flour and mix well.
  4. Add vanilla.
  5. Bake in 350 degree Fahrenheit oven for about 50 minutes.

What else can I make with these ingredients?

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