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Ingredients
| frozen pie crust: 1 crust |
| sweetened baking chocolate squares: 2 oz |
| salted butter: 2 Tbl |
| eggs: 3 (large) |
| granulated sugar: 1/2 cup |
| dark corn syrup: 3/4 cup |
| pecans: 3/4 cup (halves) |
Mimi's Brownie Pie
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
50 min -
Servings
1 serving(s)
Tags
- Make your pie shell or buy one.
- Melt the unsweetened chocolate and butter over hot water.
- Beat the eggs, sugar, and corn syrup with a rotary beater and add to the above chocolate mixture.
- Add the pecans to the mixture.
- Pour into an unbaked shell and bake at 375 degrees for 40-50 minutes.
- Serve with whipped cream or vanilla ice cream.