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Ingredients
| ground beef: 1 lb |
| bacon: 10 strips |
| cheddar cheese: 8 oz (grated) |
| eggs: 2 (lightly beaten) |
| bread crumbs: 1/4 cup (toasted) |
| regular mayonnaise: 1/4 cup |
| worcestershire sauce: 1 Tbl |
| salt: 1/4 tsp |
| black pepper: 1/4 tsp |
| ketchup: 1/3 cup |
| yellow mustard: 2 Tbl |
| onions: 1 (fried) |
Bacon Cheeseburger Meatloaf
Credit: www.foodnetwork.com
User rating:
-
Prep Time
15 min -
Cook Time
55 min -
Servings
6 serving(s)
Tags
Preheat oven to 350 degrees F.
In a large bowl, combine the ground chuck and next 8 ingredients, mixing well.
In a small bowl, combine the ketchup and mustard. Stir 1/4 cup ketchup mixture into meat mixture, reserving remaining ketchup mixture.
Press meat mixture into a 9 by 5 by 3-inch loaf pan, or shape into a loaf and place on a rack in a broiler pan. Spread remaining ketchup mixture over loaf. Bake 40 minutes. Top with French fried onions; bake another 10 to 15 minutes, or until meat is no longer pink.