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Ingredients
| 2% milk: 2 cups |
| eggs: 3 |
| granulated sugar: 1/4 cup |
| vanilla extract: 1/2 tsp |
| whole nutmeg |
Microwaved ' Baked' Egg Custard
Credit: Food.com
User rating:
-
Prep Time
3 min -
Cook Time
9 min -
Servings
4 serving(s)
Tags
- In a microwave safe jug heat the milk for 3 minutes on high.
- In a bowl beat the eggs,sugar and vanilla together then whisk into the milk.
- Stirring all the time strain this mix into a 2L microwave (20cm round) dish and sprinkle with nutmeg.
- Cook on 1/2 (50%)power for 4 minutes. Stir and then cook on 1/2(50%) power for another 5 minutes.
- Stand 5 minutes.
- Serve warm or at room temperature on its own or with fruit and whipped cream.
- Cooking time may vary depending on your microwave.
- NOTE: This is for a 700w microwave. See my introduction above if using a 1200wt microwave.