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Combine sugar, cocoa, salt, and hot water in a 1 quart microwave safe measuring cup.
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Microwave at HIGH for 1 to 1 1/2 minutes, or until boiling.
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Add milk, stir and microwave an additional 1 1/2 to 2 minutes or until hot.
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Stir in vanilla and blend well.
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* This serves 4 but for 1 cup, place 2 heaping teaspoons sugar with 1 heaping teaspoons cocoa and a tiny dash of salt in microwave safe mug. Add 2 teaspoons cold milk and stir until smooth. Fill cup more milk and microwave on HIGH for 1 to 1 1/2 minutes or until hot. Stir to blend. There is no mention of vanilla here but it may be a typo. I would add a drop!