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Ingredients
| salted butter: 2 Tbl (melted) |
| water: 2 Tbl |
| vanilla extract: 1/4 tsp |
| salt: 1 dash |
| granulated sugar: 4 Tbl |
| unsweetened cocoa powder (sifted): 2 Tbl |
| all-purpose flour (unsifted): 4 Tbl |
Microwave Chocolate Mug Brownie
Credit: Food.com
User rating:
-
Prep Time
1 min -
Cook Time
1 min -
Servings
1 serving(s)
Tags
- In a 12 oz coffee mug, add water, butter, vanilla and dash of salt. Whisk well.
- Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
- Microwave for 60 to 90 seconds. Center should be slightly molten. Careful not to overcook.
- Enjoy with a spoon. Careful brownie will be hot.