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Ingredients
| popcorn: 16 cups |
| salted butter: 1/2 cup |
| light brown sugar (packed): 1 cup |
| light corn syrup: 1/2 cup |
| vanilla extract: 1/2 tsp |
| baking soda: 1/2 tsp |
Microwave Caramel Corn
Credit: Food.com
User rating:
-
Prep Time
6 min -
Cook Time
10 min -
Servings
16 serving(s)
Tags
- place popped corn in large paper grocery bag.
- in glass mixing bowl place butter, brown sugar, corn syrup. microwave 1 1/2 min or until it boils stir well microwave for 3 min stirring twice.
- remove from micro and add vanilla & baking soda. stir well pour over popped corn in paper bag roll down top of bag shake well to mix.
- Micro for 1 minute shake bag
- micro for 1 min shake bag.
- micro 1/2 min shake bag.
- micro 1/2 min shake bag.
- Slit bag open and stir to loosen corn.