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Ingredients
| granulated sugar: 4 Tbl |
| unsweetened cocoa powder (sifted): 3 Tbl |
| ground cinnamon: 1/2 tsp |
| 2% milk: 2 1/3 cups |
| vanilla extract: 1/2 tsp |
Mexican Hot Chocolate
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
3 serving(s)
Tags
- Combine sugar, cocoa and cinnamon in a small, heavy-duty saucepan; gradually stir in milk.
- Warm over medium heat, stirring constantly, until hot (do not boil).
- Remove from heat, stir in vanilla.
- Beat with wire whisk until frothy.
- Serve.