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Ingredients
| Velveeta cheese: 1 lb |
| cream cheese: 8 oz |
| garlic powder: 1/2 tsp |
| worcestershire sauce: 1 Tbl |
| chili powder |
| pecans: 1/2 cup (chopped) |
Mexican Cheese Ball
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
0 min -
Servings
12 serving(s)
Tags
- Knead together Velveeta, cream cheese, garlic powder and Worcestershire sauce.
- Roll in pecans and sprinkle with chili powder.
- Optional: Put a touch of chili powder in the cheese mixture.
- Serve with crackers.