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Ingredients
| all-purpose flour (unsifted): 2 1/4 cups |
| salt: 1 tsp |
| baking soda: 1 tsp |
| milk chocolate chips: 1 cup |
| white chocolate chips: 1 cup |
| peanut butter chips: 1 cup |
| granulated sugar: 3/4 cup |
| light brown sugar (packed): 3/4 cup |
| peppermint candies: 1 cup |
| margarine (oleo): 1 cup (softened) |
| vanilla extract: 1 tsp |
| peppermint extract: 2 Tbl (optional) |
| eggs: 2 |
Metronome Mint Cookies
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
8 min -
Servings
60 serving(s)
Tags
- In a medium size bowl combine flour, salt and baking soda, set aside.
- Then cream softened butter, sugar, brown sugar, crushed peppermint, and Vanilla extract in a large bowl --
- Beat eggs into large bowl until creamy.
- then gradually add dry ingredients until all of the ingredients are mixed together.
- Stir in Chocolate Chips, White Chocolate Chips, and Peanut Butter Chips into mixture well.
- drop into rounded teaspoons and bake into a 375º oven.