Meringue Surprises
Credit: Food.com
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Prep Time
25 min
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Cook Time
30 min
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Servings
42 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Low Sodium, Common Ingredients
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Preheat oven to 300°F.
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Combine the egg whites, vanilla, and salt and beat till stiff but not dry. Beat in the sugar gradually till stiff and satiny.
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Fold in the chocolate and drop by teaspoonfuls on greased cookie sheet.
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Bake at 300 F for 30 minutes.