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Ingredients
| granulated sugar: 2 cups |
| unsweetened cocoa powder (sifted): 1/4 cup |
| 2% milk: 3/4 cup |
| salted butter: 2 Tbl |
| vanilla extract: 1 tsp |
| peanut butter: 3 Tbl |
| pecans: 1 cup (optional) |
Mema's Fudge
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
2 min -
Servings
24 serving(s)
Tags
- Combine sugar, cocoa, and milk in a medium saucepan.
- Cook over medium-high heat until reaches softball stage (238 degrees).
- Do not stir unless it threatens to burn!
- Remove from stove and add butter and vanilla.
- Beat with a mixer for 5 to 6 minutes, then add peanut butter and pecans.
- Spread into a lightly butter 9x13 pan.
- Chill until firm, about 2 hours.
- Cut into 1" squares.