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Ingredients
| all-purpose flour (unsifted): 1 cup |
| cornstarch: 1/2 cup |
| powdered sugar (unsifted): 1/2 cup |
| salted butter: 3/4 cup |
Melting Moments II
Credit: AllRecipes
User rating:
"Also known as Cornstarch cookies."
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Prep Time
min -
Cook Time
min -
Servings
36 serving(s)
Tags
Directions
- Combine dry ingredients. Cream butter until fluffy. Add to flour mixture and beat thoroughly.
- Refrigerate 1 hour.
- Preheat oven to 300 degrees F (150 degrees C).
- Shape dough into 1 inch balls. Place about 1 1/2 inches apart on ungreased cookie sheets. Flatten with lightly floured fork. Bake for about 20 minutes or until edges are just lightly browned. Don't overbake.