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Ingredients
| salt: 2 Tbl |
| ground coriander: 2 Tbl |
| ground cinnamon: 2 Tbl |
| ground cumin: 1 Tbl |
| ground nutmeg: 1 Tbl |
| black pepper: 1 Tbl |
Mediterranean Spice Rub
Credit: AllRecipes
User rating:
"This spice rub is perfect for lamb, chicken or beef. It can be used for satay or kabobs."
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Prep Time
5 min -
Cook Time
min -
Servings
8 serving(s)
Tags
Directions
- Prepare the spice rub by stirring together the salt, coriander, cinnamon, cumin, nutmeg, and pepper in a small bowl. Store at room temperature in an airtight container.
- To use, coat meat liberally with the spice mix, and refrigerate at least 30 minutes before grilling or roasting as desired.