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Ingredients
| ground beef, lean: 2 lbs |
| soup - tomato: 1 10.75oz can |
| onions: 1 (finely diced) |
| rolled oats: 1 cup |
| eggs: 2 (beaten) |
| steak sauce: 1 Tbl |
| ketchup: 1/2 cup |
| yellow mustard: 3 Tbl |
Meatloaf
Credit: AllRecipes
User rating:
"Meatloaf is an American institution. In addition to being easy to prepare, EVERYBODY loves it."
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Prep Time
10 min -
Cook Time
60 min -
Servings
9 serving(s)
Tags
Directions
- In a large bowl, combine ground meat, soup, chopped onion, rolled oats, eggs, steak sauce, ketchup and mustard. Mix well.
- Shape into a loaf, and pat Into a loaf pan.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 1 hour or until done.