Close
Ingredients
| ground beef: 4 lbs |
| ground pork: 1 lb |
| eggs: 10 |
| bread crumbs: 1 1/4 cups |
| onions (chopped): 1 1/2 tsp (chopped) |
| salt: 2 1/2 tsp |
| soy sauce: 20 tsp |
| allspice: 2 1/4 tsp |
| mustard powder: 5 tsp |
| ketchup: 3 3/4 cups |
| light brown sugar (packed): 15 Tbl |
| distilled vinegar: 5 Tbl |
Meatballs
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
25 min -
Servings
50 serving(s)
Tags
- Mix meats, eggs, crumbs, onion and salt all together and roll into 1" balls.
- Brown in a little oil.
- Mix sauce ingredients together. Add meat balls.
- Bake in a 350 degree Fahrenheit oven for 20 to 25 minutes.