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Ingredients
| onions: 1 (sliced) |
| celery: 1 stalk (chopped) |
| ground beef, lean: 2 lbs |
| salt: 1 1/2 tsp (divided) |
| black pepper: 1/4 tsp |
| tomato juice: 2 cups |
| garlic: 4 cloves (minced) |
| ketchup: 1 Tbl |
| bay leaf: 1 |
| Italian seasoning: 1 tsp |
| hamburger buns: 6 buns (split) |
Meat Loaf Burgers
Credit: AllRecipes
User rating:
"'These hearty sandwiches are great for potluck dinners,' reports Peggy Burdick of Burlington, Michigan. 'Served on hamburger bus, the beefy patties get extra flavor when topped with the seasoned tomato sauce."
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Prep Time
10 min -
Cook Time
420 min -
Servings
6 serving(s)
Tags
Directions
- Place onion and celery in a slow cooker. Combine beef, 1 teaspoon salt and pepper; shape into six patties. Place over onion mixture. Combine tomato juice, garlic, ketchup, bay leaf, Italian seasoning and remaining salt. Pour over the patties. Cover and cook on low for 7-9 hours or until meat is tender. Discard bay leaf. Separate patties with a spatula if necessary; serve on buns.