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Ingredients
| all-purpose flour (unsifted): 2 cups |
| unsweetened cocoa powder (sifted): 1/2 cup |
| baking soda: 1 1/2 tsp |
| salt: 1/4 tsp |
| granulated sugar: 1 cup |
| regular mayonnaise: 3/4 cup |
| water: 1 cup |
| vanilla extract: 1 tsp |
Mayonnaise Cake
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
25 min -
Servings
5 serving(s)
Tags
- Sift together the flour, cocoa, soda and salt.
- Cream together the sugar, mayonnaise, water and vanilla.
- Add dry ingredients to the creamed mixture; stir until well blended.
- Pour batter into greased and floured layer cake pans (or a 9- x 13-inch pan).
- Bake at 350°F for about 25 minutes.