Max's Simple yet Tasty Pancakes
Credit: Food.com
User rating:





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Prep Time
10 min
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Cook Time
5 min
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Servings
6 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Low Fat, Quick
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Mix all the ingredients together.
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Preheat a frying pan on the stove, use medium heat.
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Pour batter into frying pan making approximately 4 inch diameter circles.
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Check the underside of the pancakes to see how well done they are.
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Flip the pancakes over when they're golden brown on the underside. Too brown and they're a bit overcooked.
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They should be done when both sides are golden brown.
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Serve with any topping of your choice. I prefer ice cream, or thickened cream (double cream) and syrup.