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Ingredients
| 2% milk: 1 pt (hot) |
| cornstarch: 3 Tbl |
| unsweetened cocoa powder (sifted): 4 Tbl |
| granulated sugar: 1/2 cup |
| vanilla extract: 1 tsp |
Ma's Cocoa-Blamange
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
15 min -
Servings
2 serving(s)
Tags
- Dissolve corn starch and cocoa together in part of cold milk. Heat rest of milk to boiling point.
- Stir in rest and cook in double boiler for 15 minutes, stirring.
- Add vanilla. Pour into wet mold or molds.
- To with whipped cream.