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Ingredients
| all-purpose flour (unsifted): 1 1/2 cups |
| salt: 1/2 tsp |
| baking powder: 1 1/2 tsp |
| granulated sugar: 1 cup |
| eggs: 1 |
| unsalted butter: 1/3 cup |
| whole nutmeg: 1/4 tsp |
| 2% milk: 4 fl oz |
Maryland Muffins
Credit: Food.com
User rating:
-
Prep Time
20 min -
Cook Time
25 min -
Servings
12 serving(s)
Tags
- Cream shortening and sugar together.
- Beat in egg.
- Sift flour, baking powder, salt and nutmeg.
- Add to mixture.
- Pour in milk to mixture.
- Mix together.
- Place in greased muffin tins.
- Bake in oven at 350°F for 20 to 25 minutes.
- Remove the muffins from the pan and roll them in extra melted butter.
- Then roll the muffins into mixture of ½ cup sugar and 1 tablespoon cinnamon.